Here at Gus’ we cater to the fast-growing craft food scene in northern Colorado. We provide a 3800-square-foot facility to support many talented food entrepreneurs from BBQ food trucks, to Vegan Donuts. On top of a facility open 24 hours a day seven days a week, we also work to ensure a sense of community in the kitchen and take a great amount of pride in everyone’s success. Fee structure starts at $150 per month and hourly kitchen use is billed

Accepting new clients?: Please contact <%
Security deposit amount ($): 300
Additional fees and services :
Dry storage
Cold storage
Freezer storage
City or county agency for kitchen licensing and inspection: Larimer County Health and Environment
Kitchen spaces available:
Kitchen or cooking
Refrigerator storage
Dish room/scullery
Dry storage/pantry
Freezer storage
Commercial equipment available:
Commercial Oven
Tilt Skillet
Food Slicer
Prep Tables
Other kitchen offerings:
Greywater disposal
Grease recycling/disposal
Pest management
Security cameras
Stainless steel worktables and sinks
24/7 Access
Kitchen product specialization:
Food trucks
Serviceable business stage:
Existing business
Bookable only by Verified Food Businesses: Yes <%
Country: United States <%
Most recently updated Oct 31, 2018