A state-of-the art facility, housed in a fully restored 95-year-old brick warehouse, Crafted Kitchen is designed to give small food businesses access to the space, resources, and business skills they need in order to make their culinary dreams a reality. With a variety of kitchen formats available, Crafted Kitchen provides Los Angeles-area food entrepreneurs with room to grow.

Mission or business tagline: At Crafted Kitchen, it’s our mission to provide a low-cost, low-risk, full-service culinary flex-space that supports artisans as they create, produce and expand their businesses.
Accepting new clients?: Yes
Security deposit amount ($): 500
Additional fees and services :
Dry storage
Cold storage
Freezer storage
Warehouse storage
Cleaning
Laundry
Food business consulting
HAACP planning
Recipe testing
Special events
FDA registered facility
City or county agency for kitchen licensing and inspection: Los Angeles County
Kitchen spaces available:
Kitchen or cooking
Bake shop or bakery
Refrigerator storage
Dish room/scullery
Demo kitchen
Dry storage/pantry
Freezer storage
Warehouse storage
Event space
Teaching kitchen
Commercial equipment available:
Range
Induction Cooktop
Commercial Oven
Convection Oven (circulation of hot air)
Rack Oven
Steam Kettle
Tilt Skillet
Fryer
Mixer
Griddle
Dough Sheeter
Proofer
Food Processor
Food Mixer
Food Slicer
Cryovac/Vacuum Sealer
Charbroiler
Blast Freezer
Prep Tables
Other kitchen offerings:
Business address
Cleaning service
Composting
Dishwasher
Delivery location
Demo or tasting room
Grease recycling/disposal
Ice machine
Lockable storage cages
Mobile stainless steel worktables
Office space
Pan racks
Parking
Pots and pans
Key or card entry
Pest management
Recycling
Security cameras
Sheet pans
Small wares
Stainless steel worktables and sinks
Stainless steel shelves
Trash and recycling
Towel laundry service
WiFi
24/7 Access
Kitchen product specialization:
Beverages
Breads, cookies, and other baked goods
Candy or confectionery
Consumer Packaged Goods (CPG)
Dry mixes, seasonings, or rubs
Fermentation
Ready-to-eat foods (catering/chefs/food delivery)
Jams, jellies, and syrups
Pet foods
Sauces (BBQ, mustard, salsa)
Food business consulting and product development
Serviceable business stage:
Community Group
Novice
Recipe testing
Pre-venture (idea-phase, no legal documents)
New (has legal documents)
Existing business
Growing & scaling up production
Bookable only by Verified Food Businesses: Yes
Country: United States
Most recently updated Dec 1, 2017