Specialty Cookies (currently Chocolate Chip-Original or Coconut-based, Snickerdoodle & Matcha) that are tasty versions of traditional comfort cookies that are:

*Free of 7 of the top 8 Food Allergens (NO Wheat, Dairy Egg, Soy, Peanut, Fish or Shellfish products).

*Gluten-Free ingredients (in addition to Wheat, there is NO Rye, Barley, Malt)

*Ingredients also free of Corn, Rice, Potatoes and Oats.

*Grain Free, Vegan, Healthier & Lower in Sugar than traditional cookies. All of Good Freedom Cookies are Nut-based.

* Most ingredients are also Organic & Sustainably Farmed

Currently available at local pop-up shopping events & in the near future will be available in selected retail shops, stores and restaurants.

Food business category: Baker <%
Product types:
Baked goods
Ready-to-eat foods
Business stage: New (1st year) (secured legal documents) <%
Preferred method of contact:
Phone call
Country: United States <%
Most recently updated Feb 25, 2019