PFAP's kitchens and community can help you navigate the whirlwind of starting a food business. PFAP is open 24/7 and features commercial equipment and business development.

Mission or business tagline: "Putting Your Best Food Forward"
Accepting new clients?: Yes
Additional fees and services :
Dry storage
Cold storage
Freezer storage
Warehouse storage
Cleaning
Copacking
Food business consulting
Special events
City or county agency for kitchen licensing and inspection: Orange County
Kitchen spaces available:
Kitchen or cooking
Refrigerator storage
Dish room/scullery
Dry storage/pantry
Freezer storage
Packing room
Commercial equipment available:
Range
Commercial Oven
Convection Oven (circulation of hot air)
Rack Oven
Commercial Grinder
Steam Kettle
Tilt Skillet
Fryer
Mixer
Proofer
Food Processor
Food Mixer
Food Slicer
Cryovac/Vacuum Sealer
Packaging Heat Seal
Food Dehydrator
Charbroiler
Blast Freezer
Bottling Line
Prep Tables
Onsite specialty rooms :
Packing
Other specialty room
Other kitchen offerings:
Business address
Composting
Dishwasher
Delivery location
Greywater disposal
Ice machine
Loading dock
Lockable storage cages
Office space
Pallet jack
Pan racks
Parking
Pots and pans
Key or card entry
Pest management
Printer
Recycling
Scanner
Security cameras
Sheet pans
Space to park/clean/plug in food truck/carts
Stainless steel worktables and sinks
Stainless steel shelves
Trash and recycling
WiFi
24/7 Access
Kitchen product specialization:
Beverages
Breads, cookies, and other baked goods
Candy or confectionery
Consumer Packaged Goods (CPG)
Dry mixes, seasonings, or rubs
Fermentation
Ready-to-eat foods (catering/chefs/food delivery)
Jams, jellies, and syrups
Sauces (BBQ, mustard, salsa)
Food business consulting and product development
Food trucks
Serviceable business stage:
Community Group
New (has legal documents)
Existing business
Growing & scaling up production
Copacking
Bookable only by Verified Food Businesses: Yes
Country: United States
Most recently updated Jun 29, 2018