Vegan, gluten-free tamales. Different flavors to choose from:
* Black beans with mole sauce
* Carrots and peas
* Cheese with rajitas (strips) of poblano chili
* Corn with rajitas (strips) of poblano chili
* Nopalitos (cactus) in guajillo or green sauce.
And for the sweet tooth:
* Blackberry
* Blueberry
* Guava
* Mexican Chocolate
* Raspberry
* Strawberry