A commercial kitchen with teaching space, a cafe, restaurant kitchen, baking kitchen, sauce and jam kitchen and a packaging room all designed to help budding entrepreneurs get their feet in the food industry.

Mission or business tagline: Colleton Commercial Kitchen’s mission is to provide the physical kitchen infrastructure and training opportunities needed to support, incubate, and educate present and future local food business entrepreneurs in order to assist in the creation of farm-to-table food service business ventures, restaurant start-ups, and commercial food preparation, presentation, and production job opportunities.
Accepting new clients?: Yes
City or county agency for kitchen licensing and inspection: Colleton County, SC
Kitchen spaces available:
Kitchen or cooking
Bake shop or bakery
Refrigerator storage
Dish room/scullery
Dry storage/pantry
Freezer storage
Commercial equipment available:
Convection Oven (circulation of hot air)
Rack Oven
Mixer
Griddle
Dough Sheeter
Proofer
Food Processor
Food Mixer
Food Slicer
Cryovac/Vacuum Sealer
Packaging Heat Seal
Charbroiler
Blast Freezer
Other kitchen offerings:
Cleaning service
Coffee maker (for renters)
Dishwasher
Fax machine
Greywater disposal
Grease recycling/disposal
Office space
Pallet jack
Parking
Key or card entry
Pest management
Scanner
Security cameras
Sheet pans
Small wares
Space to park/clean/plug in food truck/carts
Trash and recycling
WiFi
Kitchen product specialization:
Beverages
Candy or confectionery
Consumer Packaged Goods (CPG)
Dry mixes, seasonings, or rubs
Fermentation
Pet foods
Sauces (BBQ, mustard, salsa)
Serviceable business stage:
Community Group
Novice
Recipe testing
Pre-venture (idea-phase, no legal documents)
New (has legal documents)
Existing business
Growing & scaling up production
Copacking
Other
Bookable only by Verified Food Businesses: No
Most recently updated Sep 4, 2016