Space Details

Name: Prep Area 4: 1 Table + 1 Table with Sink

Default Hourly Rate: $25.00

Description: 1 Table + 1 Table with Sink

Availability/Booking Calendar: Book Prep Area 4: 1 Table + 1 Table with Sink

Name: Prep Area 5: 1 Table + 1 Table with Sink

Default Hourly Rate: $25.00

Description: 1 Table + 1 Table with Sink

Availability/Booking Calendar: Book Prep Area 5: 1 Table + 1 Table with Sink

Name: Prep Area 6: 1 Table + 1 Table with Sink

Default Hourly Rate: $25.00

Description: 1 Table + 1 Table with Sink

Availability/Booking Calendar: Book Prep Area 6: 1 Table + 1 Table with Sink

Name: Cook Line

Default Hourly Rate: $35.00

Description: Cook line only - no prep tables included outside of the line.

Availability/Booking Calendar: Book Cook Line

Name: LOC-OLY Grown Commercial Kitchen

Default Hourly Rate: $55.00

Description: LOC-OLY Grown is Thurston County’s newest Commercial Kitchen. Offering kitchen equipment, work and prep stations, dry storage, and cold storage, LOC-OLY Grown can serve all of your food-based business needs. Open 24 hours a day and 7 days a week, LOC-OLY Grown is available for new entrepreneurs or established makers looking to expand their business.

Off-peak rates and hours: A rate of $40.00 from 10 PM to 4 AM

Availability/Booking Calendar: Book LOC-OLY Grown Commercial Kitchen

Name: Prep Area 1: 2 Tables

Default Hourly Rate: $20.00

Description: Selected prep area that includes 2x 48” W x 24” D x 43” H Stainless Steel Work Tables. Does not include kitchen access, appliances or storage. Reserve enough time for proper cleanup as well.

Availability/Booking Calendar: Book Prep Area 1: 2 Tables

Name: Prep Area 2: 2 Tables

Default Hourly Rate: $20.00

Availability/Booking Calendar: Book Prep Area 2: 2 Tables

Name: Prep Area 3: 2 Tables

Default Hourly Rate: $20.00

Availability/Booking Calendar: Book Prep Area 3: 2 Tables