Knoxville's 1st Kitchen Incubator

Mission or business tagline: The Chef's Workshop
Accepting new clients?: Yes <%
Security deposit amount ($): 500
Additional fees and services :
Dry storage
Cold storage
Freezer storage
Warehouse storage
Laundry
Batch testing
Copacking
Food business consulting
Food process authority
HAACP planning
Label printing
Recipe testing
Special events
FDA registered facility
USDA registered facility
City or county agency for kitchen licensing and inspection: Knoxville, TN
Kitchen spaces available:
Kitchen or cooking
Bake shop or bakery
Refrigerator storage
Chilled or temperature controlled room
Dish room/scullery
Demo kitchen
Dry storage/pantry
Freezer storage
USDA certified room
Warehouse storage
Packing room
Event space
Teaching kitchen
Commercial equipment available:
Range
Induction Cooktop
Commercial Oven
Convection Oven (circulation of hot air)
Rack Oven
Commercial Grinder
Steam Kettle
Tilt Skillet
Fryer
Deck Oven
Mixer
Griddle
Dough Sheeter
Vertical Cutter/Mix
Proofer
Food Processor
Food Mixer
Food Slicer
Cryovac/Vacuum Sealer
Packaging Heat Seal
Food Dehydrator
Charbroiler
Blast Freezer
Canning Line
Bottling Line
Prep Tables
Other kitchen offerings:
Business address
Dishwasher
Delivery location
Demo or tasting room
Fax machine
Greywater disposal
Grease recycling/disposal
Ice machine
Lockable storage cages
Parking
Security cameras
Space to park/clean/plug in food truck/carts
Stainless steel worktables and sinks
Stainless steel shelves
Trash and recycling
WiFi
24/7 Access
Kitchen product specialization:
Allergy sensitive (gluten, peanut, soy, etc)
Beverages
Breads, cookies, and other baked goods
Candy or confectionery
Consumer Packaged Goods (CPG)
Dry mixes, seasonings, or rubs
Fermentation
Ready-to-eat foods (catering/chefs/food delivery)
Jams, jellies, and syrups
Pet foods
Sauces (BBQ, mustard, salsa)
Food business consulting and product development
Serviceable business stage:
Community Group
Novice
Recipe testing
Pre-venture (idea-phase, no legal documents)
New (has legal documents)
Existing business
Growing & scaling up production
Copacking
Bookable only by Verified Food Businesses: Yes <%
Country: United States <%
Most recently updated May 13, 2017