The EMCK is open to makers that are participants in the Detroit Kitchen Connect program and licensed in the facility.

Mission or business tagline: Eastern Market Community Kitchen
Accepting new clients?: Please contact <%
Security deposit amount ($): 200
Additional fees and services :
Dry storage
Cold storage
Freezer storage
Food business consulting
City or county agency for kitchen licensing and inspection: Detroit Health Department, MDARD
Kitchen spaces available:
Kitchen or cooking
Commercial equipment available:
Convection Oven (circulation of hot air)
Steam Kettle
Prep Tables
Other kitchen offerings:
Ice machine
Lockable storage cages
Mobile stainless steel worktables
Pallet jack
Pots and pans
Security cameras
Sheet pans
Small wares
Stainless steel worktables and sinks
Stainless steel shelves
Trash and recycling
Towel laundry service
24/7 Access
Kitchen product specialization:
Consumer Packaged Goods (CPG)
Serviceable business stage:
Pre-venture (idea-phase, no legal documents)
New (has legal documents)
Growing & scaling up production
Bookable only by Verified Food Businesses: Yes <%
Country: United States <%
Most recently updated Aug 23, 2018