Mission or business tagline: Kinetic Ferment Co. is proud to offer naturally cultured and traditionally fermented miso, kimchi, vinegar, and seasonal vegetables. We prepare, package, and label each small batch by hand, sourcing the finest produce available from the Midwest. Responsibly Sourced, Naturally Cultured.
Food business category: Food artisan or value added producer (not a baker) <%
Product types:
Beverages
Condiments
Consumer packaged goods
Oils or vinegars
Ready-to-eat foods
Sauces/seasonings
Vegetables/fruits
Other
Business stage: Existing (2-3 years) <%
Preferred method of contact:
Email
Phone call
Country: United States <%
Most recently updated Jul 19, 2018