Papole Foods is a small batch gluten free foods brand based in Chicago. We make the Original Empanoli® (empanada + ravioli) hand pies, baking mixes, salsas, and seasoning blends.
Food business category:
Value added producer or farmer (not baker)
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Product types:
Baked goods
Baking or ingredient mixes/rubs
Frozen foods
Production considerations (Vegan, Gluten-free, CBD-infused, Halal, Kosher, etc.)
Sauces/seasonings
Business stage:
Up N Running (selling, have legal docs)
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