Indy’s Kitchen is a 2,360 sq. ft. facility available for rent 24 hours a day, 7 days a week. There are two full size kitchens to rent hourly. Rates start at $25.25/hour for members, $50/hour for non-members.

Whether you are a casual user looking to rent space for a one time need or looking to be here on a regular basis and grow your business...we can definitely accommodate.

Our space is easily accessible and user friendly. Both kitchens are set up to prepare, cook, and package your food. Each one is complete with conventional ovens, stove tops, refrigerator, hand wash and prep sinks, and microwave. Available to use are a wide variety of pots, pans, and cooking utensils. We also have special equipment such as a tilt skillet, mixers, and deep fryer. There are two sets of triple sinks, as well as all needed cleaning supplies.

A 30 person dining room is available for special events including parties, cooking classes, tastings, or pop-up dinners. Rates start at $50/hour for non-members.

Membership is $200/year. As a member, you will have 24 hour access and lower rental rates. The dining room is available at no extra charge. Dry, cool, and frozen storage space is available at various rates.

Most of all, you will be joining a community of bakers, caterers, food preppers, butchers, picklers, and food trucks who are looking to take their business to the next level...all of them offer great insight and experience that can help you.

Mission or business tagline: Commissary Kitchen
Accepting new clients?: Yes <%
Additional fees and services :
Dry storage
Cold storage
Freezer storage
Special events
City or county agency for kitchen licensing and inspection: Indianapolis
Kitchen spaces available:
Kitchen or cooking
Bake shop or bakery
Refrigerator storage
Dry storage/pantry
Freezer storage
Event space
Teaching kitchen
Commercial equipment available:
Commercial Oven
Convection Oven (circulation of hot air)
Tilt Skillet
Food Processor
Food Mixer
Prep Tables
Other kitchen offerings:
Business address
Grease recycling/disposal
Ice machine
Mobile stainless steel worktables
Pots and pans
Key or card entry
Pest management
Security cameras
Sheet pans
Small wares
Space to park/clean/plug in food truck/carts
Stainless steel worktables and sinks
Stainless steel shelves
Trash and recycling
Towel laundry service
24/7 Access
Kitchen product specialization:
Breads, cookies, and other baked goods
Candy or confectionery
Consumer Packaged Goods (CPG)
Dry mixes, seasonings, or rubs
Ready-to-eat foods (catering/chefs/food delivery)
Jams, jellies, and syrups
Sauces (BBQ, mustard, salsa)
Food business consulting and product development
Serviceable business stage:
Community Group
Recipe testing
Pre-venture (idea-phase, no legal documents)
New (has legal documents)
Existing business
Growing & scaling up production
Bookable only by Verified Food Businesses: Yes <%
Country: United States <%
Most recently updated Apr 10, 2019