Vagabond Cheese Company is a nomadic cheese shop, based in Los Angeles. We source cheeses from the best artisanal producers, with a focus on supporting small farms and on raw milk and farmstead cheeses, and cultivate a knowledgeable staff in order to be effective advocates for the producers and for their products.

We seek out seasonal and unique cheeses in order to provide a new experience each time you come to our cheese counter, to one of our pairing events, or encounter our products.

You can find us at the Historic Core DTLA Farmers Market on Sundays and in brewery tap rooms around Southern California. Visit our calendar to find out where we'll be next or find our cheese plates here.

Mission or business tagline: Vagabond Cheese Company
Food business category: Food truck, cart, or mobile food vendor
Product types:
Dairy and eggs
Jams/jellies
Meat/jerky/pates
Other
Business stage: Growing & scaling up production
Facebook: /vagabondcheese
Instagram: @vagabondcheese
Twitter: @vagabond_cheese
Preferred method of contact:
Email
Text
Country: United States
Most recently updated Feb 20, 2018