We serve 2styles of Oko (a.l.a. Okonomiyaki) which is a Japanese street food full of vegetables, eggs and yummy toppings. Osaka style is well known like a veggie pancake. Hiroshima style is very unique and not yet widely known, though it is delicious. Hiroshima style is like a savoury open, multilayered crepe. On a thin base layer of wheat batter, we cook fresh veggies, pork, egg noodles, and egg, layer by layer on griddle, topped with Oko sauce, green seaweed and mayo. Oko is a good combination with Beer in Japan. Being the first Hiroshima style Oko joint in lower mainland (and probably in the entire Canada), we bring a unique culinary experience to you.