You might recognize his name from 2018 Culinary Fight Club, WCIU's The Jam, ESPN's The ESPYS, or from his work with celebrity clients like Will Smith, Ben Affleck, and Sean Combs.
Chef Ryan Rondeno's passion for French, Italian and Regional American Cuisine transcends beyond the limits of typical New Orlean style cuisine. He introduces his clients to new cuisine with a focus on local, sustainable cuisine, and a strong emphasis on bold flavors.
Chef Rondeno continues to revamp his own style of cooking with the love of New Orleans cuisine and fresh California flavors, and now you can bring his bold flavors into your kitchen with the Rondeno Spice Collection. These dry rub seasonings are just what your kitchen or grill need to spice things up with a variety of flavors for every meal type including The Nola Creole Rub, Ancho-Chili BBQ rub, and the Citrus Herb Rub.
The Ancho-Chile BBQ rub is a great grilling favorite. It is blended with herbs and spices that will provide a sweet and smoky flavor to your dish. These flavors can be used with chicken, seafood, pork, and beef. Grilling, roasting, sautéing with the ancho-chile bbq rub will take your dishes to the next level.
The Citrus Herb Rub is a blend of herbs and spices that will brighten up your palate. The rub can be used with chicken, pork, and seafood. Grilling, roasting, and sautéing with the rub can bring out beautiful herbaceous flavors.
The Nola Creole Spice Rub will take you to the city of New Orleans. These flavors can be used with chicken, pork, beef, and seafood. Grilling, roasting, sautéing with the Nola Creole spice rub will take your dishes to the next level.
The Rondeno Spice Collection is the perfect gift for any Cajun food lover and a fantastic addition to a spice enthusiast's collection. Order yours today!
The Spices can be purchased on amazon.com, rondenoculinarydesigns.com, or Jim's Market (Woodland Hills).