I understand that this is a very idealistic concept, but I have studied the industry very intently for the last several months (along with 19 years of industry experience), and I’ve found that there is a great deal of growing interest in the all-natural and organic food markets. As there has been a renewed interest in healthy life-style choice foods I feel very strongly that my deli-style restaurant and market concept is primed for the Indianapolis market centered around center township initially and then branching out as we grow.

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